Welcome to my Homemade Ice Cream Sandwiches recipe! I'm so excited to show you how to make this delicious frozen treat. With this recipe, you'll be able to make a classic ice cream sandwich that's sure to be a hit with the entire family! Let's get started. # Recipe for Homemade Ice Cream Sandwiches ## Preparing the Ingredients * 2 cups all-purpose flour * 1 teaspoon baking powder * 1/4 teaspoon baking soda * 1/4 teaspoon salt * 1/2 cup butter, softened * 1 cup granulated sugar * 1 large egg * 1 teaspoon vanilla extract * 1/2 cup milk ## Making the Ice Cream Sandwiches ### Step 1: Preheat Oven Preheat your oven to 375°F (190°C). ### Step 2: Prepare the Cookie Dough In a medium bowl, combine the flour, baking powder, baking soda and salt. In a separate bowl, cream together the butter and sugar until light and fluffy. Beat in the egg and vanilla extract. Gradually add the dry ingredients to the wet ingredients, and mix until combined. Add the milk, and mix until smooth. ### Step 3: Bake the Cookies Drop by tablespoonfuls onto a parchment-lined baking sheet. Bake for 8-10 minutes, or until golden brown. Let the cookies cool completely before assembling. ### Step 4: Assemble the Ice Cream Sandwiches Once the cookies are cool, spread a generous scoop of ice cream onto the bottom side of one cookie. Top with another cookie, pressing down gently. Wrap each sandwich in plastic wrap, and freeze for at least 2 hours before serving. Enjoy!
