Welcome to my kitchen! I'm excited to share my recipe for Is Peanut Brittle Gluten Free. This delicious treat is a great way to satisfy sweet cravings while avoiding gluten. With a few simple ingredients and a few easy steps, anyone can make this delicious snack. Let's get cooking! ## Recipe: Is Peanut Brittle Gluten Free ### Ingredients - 2 cups white sugar - 1 cup light corn syrup - 1 cup water - 2 cups raw peanuts - 2 tablespoons butter - 1 teaspoon baking soda - 1 teaspoon vanilla extract ### Instructions ##### Step 1: Prepare a baking sheet by greasing it with butter or non-stick cooking spray. Set aside. ##### Step 2: In a medium saucepan, combine the sugar, corn syrup, water, and peanuts. Place over medium heat and stir until the sugar has dissolved. ##### Step 3: Bring the mixture to a boil and continue to stir for about 5 minutes. Reduce the heat to low and add the butter. Continue to cook over low heat for 10 minutes, stirring occasionally. ##### Step 4: Remove the pan from the heat and add the baking soda and vanilla extract. Stir until combined. ##### Step 5: Pour the mixture onto the prepared baking sheet and spread it out evenly. Allow to cool completely before breaking it into pieces. Enjoy!
